Want to make your own cold foam or cold brew coffee at home? It's super easy!

Cold Foam Recipes

• 2 oz cream
• 2 oz nonfat milk
• 2 tsp honey/syrup/chocolate sauce
• Froth for 60 seconds with an electric frother until dense and creamy but still fluid enough to pour.

You can also do the 3-2-1 method

• 3 Tablespoons heavy cream
• 2 Tablespoons nonfat milk
• 1 Tablespoon sweetener/syrup
• Froth for 60 seconds until thick and pourable.
  

How to make Cold Brew at home

Video Tutorial

Cold Brew Recipe

1. Grind 96 grams of coffee coarsely on French Press setting.
2. Add 600 grams of cold filtered water to the jar and pour in ground coffee.
3. Stir 10 times to evenly saturate grounds. Loosely cap the container to allow gas to escape.
4. Place the jar in the fridge and let it steep for 22 to 24 hours.
5. Pour coffee mixture through a paper filter.
6. To use, mix 2 parts coffee concentrate to 1 part water, and serve over ice.