Dawson Taylor Events
It's our goal at Dawson Taylor Coffee Roasters to provide a wide array of classes to teach the community about the thing we all love so much.... coffee!
Our complete lineup of classes includes:
INTRODUCTION TO SPECIALTY COFFEE
Overview on the creation of specialty coffee, with a focus on the coffee flavor wheel and processing and roasting methods.
BREW SCHOOL
Introduction to using three different brew methods: French press, Hario V60, and Aeropress with samples of each method plus batch brew.
WORLD OF SPECIALTY COFFEE
Explore how geography influences flavor while sampling a range of different coffees in this hands-on class.
CUPPING
Formal cupping of four different coffees, with an explanation of the cupping process and grading sheets.
PERFECT AT HOME COFFEE
Overview of the best brewing methods for home, along with preferred equipment and techniques to maximize flavor.
AMAZING ICED COFFEE
Demonstration of three different methods for making iced coffee, along with explanation of basic brew science and samples of five different beverages (cold brew, iced Aeropress, iced V60, sparkling cold brew, and hot V60).
Want to host a private class for a group of friends? Are you a local business looking for a team-building activity? We offer flexible and fun private classes for a wide variety of people. Contact our educator, Amanda, at events@dawsontaylor.com to learn more.