Latin American Coffee Trio

We are excited to offer this fun and unique Latin American coffee trio! This is a great opportunity to get 3 very distinct coffees from around Latin America that all yield a very different cup. For $40, you'll get three 12-oz bags shipped to your door. Grab a friend and get tasting. Cheers to your ritual and routine! 

• 12 oz - Mexico Chiapas Altura (Whole Bean)

Flavor notes: Chocolate, citrus, toasted almond

Processing: Washed

About the coffee: It's always nice to have a classic Chiapas in the lineup! Coming from the San Cristobal de las Casas and northern municipalities, this offering brings a true chocolate forward profile. We've found this to be outstanding on espresso with citrus notes coming through the chocolate.

• 12 oz - Costa Rica Aquiares Estate (Whole Bean)

Flavor notes: Caramel, raspberry, chocolate

Processing: Honey

About the coffee: The name Aquiares means "land between rivers" in the Heutar indigenous language. Aquiares Estate is the largest farm in Costa Rica and home to 1,800 people in the surrounding community. This coffee brings a lovely caramel and chocolate forward profile, with a sweet berry back that brings a lingering silky body that hangs around long after the first sip. 

• 12 oz - Guatemala Huehuetenango MAM (Whole Bean)

Flavor notes: Apple, toffee, milk chocolate 

Processing: Washed

About the coffee: We've been sourcing this coffee from smallholder producers of the San Pedro region for many years. The soft, but lively acidity combined with the caramel, apple, and toffee make a great cup on most brew methods. We've found this especially true on batch brews, pour overs, and single origin espresso.